Monday, April 29, 2013

Media Mondays



It's a Gluten Free brownie!!!

Hello from the Big Apple!  I arrived this afternoon to lots of rain and of course, my umbrella is back in LA where I don't need it.

I will be covering the Tony Award nominations tomorrow morning, so if you are a musical theatre fan, be sure to look for my coverage on Twitter.

Here is where you can find my media appearances from last week:

AfterBuzz TV DWTS:  All of last week's thoughts, insights, and show are here.


Video streaming by Ustream Eat. Taste. Live.:  I was lucky enough to be a guest on this delicious Gluten Free cooking show. Chef Andrew Doyle whipped up a strawberry quinoa salad, ceviche, quesadillas, and brownies. I walked out super fat, but super happy. We had so much fun with Joel Bryant and pitching every product sponsor.

Joel Bryant showing off his strawberry quinoa salad.

Tom Barnard Podcast: Oh, I talked about the year Steven Tyler showed up to the Oscars in a white bedazzled jumpsuit...my favorite part of Armageddon. Listen in beginning at the 13:00 mark.

The Radio Dish: I talk with the ladies about poor Hugh Jackman. He's been dealing with a stalker who hates his beard. She threw a razor at him. I kid you not. I come in at the 20:45 mark.

SheKnows: My favorite articles from last week:
Gwyneth Paltrow talks about her bushy bikini line--It's exactly what you think.
Justin Timberlake on marriage: "It suits me"--Finally, a celeb who likes to be married.
Jason Segel adds a new job to his résumé: Author--This could be an interesting series.

4 comments:

  1. Yeah, Tony Awards nominations coverage! The Strawberry Quinoa salad looks pretty tasty; quinoa is one of those things I eat at friend's houses because they cook it better than I do.

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    Replies
    1. The Strawberry Quinoa salad is amazing! Great summer salad. You can find the recipe here: http://media.wix.com/ugd//af5333_54026f0582cfb7a0e584d99117a18767.pdf

      Excited for the Tonys coverage....except for the early call time. ;)

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    2. Thanks for the recipe link; the quesadillas look tasty too, asparagus makes everything tastier.

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    3. Best quesadillas I have ever had. I'm not kidding.

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